(*This time I will write my post in English because my personal computer got a little problem. I will try my best to write in proper English. Hehe~)
Yesterday, I do banana cake again. This is the second time I do the banana cake. Last time, I cannot write on my blog because my personal computer in hospital. Now also in hospital. Sooooo, I use my father's laptop to write it.
It is easy to do a banana cake. I love it. But the banana cake I do is a little bit different from the one we buy from market. The banana cake in market looks darker but the one I do looks white white one. My mother say maybe the banana we use is not the same.
When the first time I do the banana cake, I nearly forgot to add in egg. Luckily, I remember to add in the egg before I put my cake into the oven. Soooooooo this time, I become more careful. Hehe~
Recipe of the banana cake :
You will need:
1 cup of sugar
1 cup of butter
1 egg
2 cup of self-rising flour
2-4 bananas (already mashed)
1) Beat your butter until it become a little bit white in colour.
2) Add in sugar and continue beating.
3) Then, beat the egg.
4) Next, add it the flour. It would be a little bit difficult to beat.
5) Lastly, pour the ready mashed bananas into our cake and mix well.
6) Bake your banana cake at 180 degree Celcius for 40 or 45 minutes.
The banana cake is now well done~
Try it and I wish you all the best !!!
